strawberry — Blog — Fliske's Food Studio

Christmas cookie box + macaron myths, facts, and tips and tricks

Everyone loves a good cookie. If you don't, that's gotta be a lie, everyone likes cookies (I jest).

The oat cookies are the same as the ones for my ice cream sandwiches (see my previous post), however they are great when sandwiching two together with some speculoos spread.

The jam filled speculoos cookies are a twist on a previous post (see: Christmas speculoos cake).

The two new recipes are the gingerbread spiced snowball cookies and the fruit cake macarons.

With two egg free options, a gluten free option, three nut free options, and a vegan option, there's surely something for everyone.

recipeFelicia Chuo22 December 2020christmas, coconut, fruit cake, ganache, jam, macarons, oat, speculoos, strawberry, tips Comment

Strawberry speculoos crumble slice

Who would've thought strawberries and speculoos spread, aka Biscoff spread, would complement one another?

This crumble slice combines the two in a sandwich of crumbly, buttery goodness.

This is perhaps a more approachable recipe than my other ones. Super simple, not many steps. Foolproof, I tell ya.

recipeFelicia Chuo8 May 2020biscoff, crumble, jam, lotus, speculoos, strawberryComment

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