Bring the camp vibes indoors with this Biscoff s’mores inspired campfire cake. A delightful twist on the classic campfire treat.
Layers of Biscoff cake, layered with toasted marshmallow buttercream, Biscoff crumbs, and ganache. Not to mention that that is all topped off with the grand spectacle that is a mini campfire made of pretzels and marshmallows.
Read MoreThick and crisp yet soft cookies with speculoos spread in both the filling and the dough.
A double hit of speculoos, or triple if you count the crumbs on top, these cookies are the perfect mix of textures. Plus, it’s got the depth of browned butter (though optional, of course!) and a sprinkle of salt to balance out the sweet.
Read MoreWho would've thought strawberries and speculoos spread, aka Biscoff spread, would complement one another?
This crumble slice combines the two in a sandwich of crumbly, buttery goodness.
This is perhaps a more approachable recipe than my other ones. Super simple, not many steps. Foolproof, I tell ya.
Read MoreLayers of a rich speculoos (Biscoff) spread cake with a silky buttercream and decorated with speculoos spread cookies.
A cake that is light in texture but rich in flavour, paired with a dreamy Italian meringue buttercream, and a design with plenty of room for creativity (and lots of extra nibbles for the baker of course).
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